Bonjour everyone! ☺️🌝💫!!

Here is this week's menu:

▶️ Wednesday, August 12

Vichyssoise with croutons 🥣🍞 (Cold leek soup)

Lasagna di verdure 🫑🍆🧅🧀 (Vegetarian lasagna with eggplant, zucchini, bell peppers, onions and mushrooms; tomato sauce and béchamel)

▶️ Thursday, August 13

Moroccan salad 🥗🫘 (Chickpea, red onion, tomato, mint and cumin salad)

Moqueca de frango 🥘 (Chicken stew with bell peppers, cayenne pepper, cilantro and coconut milk; served with white rice)

▶️ Friday, August 14

Corn fritters served with pico de gallo 🧆🌽

Chicken Causa 🍛🍋‍ (Peruvian dish made with potatoes, yellow ají chili, lime, chicken and avocado) served with a fresh salad

▶️ Saturday, August 15

Garlic, parsley, and mozzarella bruschetta 🍞🌿🧀

Meatballs in tomato sauce served with homemade fettuccine 🍝

We look forward to seeing you! 🤩🌟 Welcome to Cantine Panella 🧡